Local Camel-meat patty w/ a splash of Robetown Brewery beer & house spices, caramelized onions, cheese, pickles, beetroot relish, burger sauce on a wheat bun
Plant-based “Beyond Meat” burger patty, w/ caramelized onions, melted cheese, pickles, beetroot relish, tasty burger sauce on a wheat bun
Choice of Local Camel-meat or “Beyond Meat” patty, double cheese, burger sauce on a bun
Potato fries, sweet potato fries, local seasoning
Potato fries, local seasoning
When you're ready to order, just head over to the food truck counter window and make some noise! Thanks
We care about sourcing our food locally, as much as possible, to support local, organic, sustainable family farms and also because we believe that fresh is better. The organic meat we use comes from farms just minutes away. Our Australian native spices come from our own farm on the edge of town.
We offer a selection of foods that can be enjoyed by all and includes vegetarian, vegan and gluten free options.
We hope you enjoy our food, and we would love it if you shared your experience with us and support us on instagram @pizzaveronarobe
Cheers! - Rinaldo, Massimo, Andrew, Angela & Roland
Our local Camel meat is lean, with a relatively low fat and low cholesterol content; it is rich in essential amino acids, minerals and vitamins. We prepare our camel-meat patties with a dash of dark Robe Town Brewery beer and our own house spice mix.
The Beyond Meat patty, a Robe Town Brewery favorite, aims to offer one of the best meat-free burger options on the market. It is vegan, soy free, and gluten free. There are no bioengineered ingredients in this plant base patty which is made of pea protein, avocado oil, rice protein, lentil protein, fava bean protein, with natural flavors, apple extract and beet juice.